The Big Bang of creative discovery that was elBulli sparked from the minds of two brothers from a poor suburb of Barcelona and gave birth to a new gastronomic universe. Since then the name Adrià has become synonymous with gastronomic creativity. After the closure of El Bulli, Albert is in the midst of a herculean creative adventure building a gastronomic mile in Barcelona. Will he succeed?
Dives deep into the psyche of Albert Adrià... a journey to push the boundaries of fine dining.Katie Walsh, Tribune News Service
Shows how these meals are built from the ground up, and with backbreaking work.Glenn Kenny, NY Times
A fascinating look at the creative shadow of a culinary giant.Screen International